Mushrooms Marinated Oyster
Gourmet Sauvage offers more than a hundred wild products picked by hand in all regions of Québec and processed by hand in the Laurentians. For over 25 years, Gourmet Sauvage has been promoting boreal gastronomy through the gathering of wild plants and mushrooms and helping to educate the public through its workshops in the forest. Sustainably harvested in Québec.
Gourmet Sauvage - Saint-Faustin-Lac-Carré, QC